Hello I am Chef Kevin Hirakawa of Waikiki Tsurutontan Udon Brasserie,
We are in need of Line Cooks for Part and Full time availability. No Experience necessary.
Line Cook (part & full time) No experience necessary, but have “yes Chef” attitude, graduates & students welcome, please be eligible work legally in the US, Starting $12-$15 per hour depending on skill & experience.
Please contact: Chef Kevin Hirakawa (808)679-1068