Hawai`i Food and Wine Festival

hfw_logo The Fourth Annual Hawaii Food & Wine Festival is scheduled for August 29th – September 7th , 2014.  Check out their site for ticket and event information at http://www.hawaiifoodandwinefestival.com/ Aloha culinary and pastry students who are enrolled in or have successfully passed Fundamentals of Cooking or Fundamentals of Baking, or have some culinary arts work experience. The 2014 Food and Wine Festival is just around the corner and want to sign you up as a student volunteer. The hours can be used for scholarship points, but most importantly the experience gained through this culinary display of world renowned local chefs and chefs abroad is priceless. The Hawai‘i Food & Wine Festival is the premier epicurean destination event in the Pacific.  Set in the lush island paradise of Hawai‘i, our seven-day Festival features a roster of over 80 internationally-renowned master chefs, culinary personalities, and wine and spirit producers. Co-founded by two of Hawai‘i’s own James Beard Award-winning chefs, Roy Yamaguchi and Alan Wong, the Festival in Hawai‘i Island, Maui, Honolulu, and Ko Olina Resort will showcase wine tastings, cooking demonstrations, one-of-a-kind excursions, and exclusive dining opportunities with dishes highlighting the state’s bounty of local produce, seafood, beef and poultry. Don’t miss out on this opportunity and sign up now and get your fellow classmates to also be a part of these events. Use the sign-up form to sign-up for the events. You can e-mail the filled forms to atsuchiy@hawaii.edu or drop them off in Alan Tsuchiyama’s mail box located in Ohelo # 102 Please check out the pdf files below to sign up for the various days and times.  Different Chefs will be at each event so check out all of the sign up sheets below.

Click here for 2014 Food and Wine Info and Sign up forms

Click here for 2014 Student sign-up for Van Shuttle forms.  Forms need to be returned to Chef Alan Tsuchiyama no later than 9/2/14.